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      <image:title>HOLD 2 - How and What to Purée</image:title>
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      <image:title>HOLD 2 - Paring Knife Skills</image:title>
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      <image:title>HOLD 2 - Paring Knife Skills</image:title>
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    <lastmod>2020-11-09</lastmod>
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      <image:title>HOLD 2 - Kneading Dough</image:title>
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      <image:title>HOLD 2 - Kneading Dough</image:title>
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      <image:title>HOLD 2 - Kneading Dough</image:title>
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    <loc>https://www.amanocheese.com/hold2/seasoning-cpxmx</loc>
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    <lastmod>2020-11-09</lastmod>
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      <image:title>HOLD 2 - Seasoning 101</image:title>
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      <image:title>HOLD 2 - Seasoning 101</image:title>
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    <lastmod>2022-01-13</lastmod>
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      <image:title>Class Info - Level 3</image:title>
      <image:caption>Private Class</image:caption>
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      <image:title>Class Info - Level 2</image:title>
      <image:caption>Expert</image:caption>
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      <image:title>Class Info - Level 1</image:title>
      <image:caption>Beginner / Intermediate</image:caption>
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      <image:title>Class Info - Meet The Instructure.</image:title>
      <image:caption>Rodolfo began my cheese making career near the city of Napoli, Italy. living there for 2 years I developed my skills in the fine art of cheese making. Coming back to the states and working as a mozzarella cheese master in various places, I continue to refine my craft after 8 years of experience.</image:caption>
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    <lastmod>2024-01-22</lastmod>
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      <image:title>Home</image:title>
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      <image:title>Home</image:title>
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      <image:title>Home</image:title>
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    <lastmod>2022-01-13</lastmod>
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      <image:title>Classes Future</image:title>
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      <image:title>Classes Future</image:title>
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      <image:title>Classes Future</image:title>
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      <image:title>Classes Future</image:title>
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      <image:title>Classes Future - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Classes Future</image:title>
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      <image:title>Classes Future</image:title>
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      <image:title>Classes Future</image:title>
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      <image:title>Classes Future</image:title>
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      <image:title>Classes Future</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/61c9f6341066f17ff89834b8/fc39392c-5f07-4b59-85f3-2fd97a81937a/MozzFig.jpg</image:loc>
      <image:title>Classes Future</image:title>
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      <image:title>Classes Future</image:title>
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    <lastmod>2022-01-15</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/61c9f6341066f17ff89834b8/7df883c2-4133-46c4-a07b-9f458d1e8720/Rodolfo.jpg</image:loc>
      <image:title>About</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/61c9f6341066f17ff89834b8/245751f3-e8a2-418a-9c0d-ef84a4008d87/Couple.jpeg</image:loc>
      <image:title>About</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/61c9f6341066f17ff89834b8/2faea150-1dde-4e98-adb3-2c321833d136/MozzKnot.jpeg.jpg</image:loc>
      <image:title>About</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/61c9f6341066f17ff89834b8/fa56b796-44f7-401e-acbc-9b19c2f78529/Rodolfo+2.jpg</image:loc>
      <image:title>About</image:title>
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    <loc>https://www.amanocheese.com/contact</loc>
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    <lastmod>2022-01-13</lastmod>
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      <image:title>Contact</image:title>
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  <url>
    <loc>https://www.amanocheese.com/bookevent</loc>
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    <priority>0.75</priority>
    <lastmod>2022-11-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/61c9f6341066f17ff89834b8/188116bd-0d98-476d-bef7-a22e941e89c9/FigRoll_Top+View_Events+Page.jpg</image:loc>
      <image:title>Events - Handmade Charcuterie Bites</image:title>
      <image:caption>Our charcuterie bites are Italian Aperitivo in a bite. We take our fresh ingredients and roll them into our mozzarella to create the perfect bite. We offer our roll boards in 2 sizes, Piccolo and Grande. Piccolo - serves 10-12 Grande - serves 20-24</image:caption>
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      <image:title>Events - Handmade Charcuterie Board</image:title>
      <image:caption>Our charcuterie boards are inspired by Italian Aperitivo. Using fresh ingredients to compliment our fresh cheeses. We offer our boards in 2 sizes, Piccolo and Grande. Piccolo - serves 10-12 Grande - serves 20-24</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/61c9f6341066f17ff89834b8/e630445d-147a-407b-851f-9f5cf0ed84e5/BurrataCup.jpg</image:loc>
      <image:title>Events - BurrataCup</image:title>
      <image:caption>Everything that we love about a Burrata but in a cup. These burrata cups come in 4oz cups and are packed with sweet or savory flavor. We offer a wide variety of flavors, as well as seasonal flavors. Our cups are packaged in 2 sizes, Piccolo and Grande. Piccolo - serves 10-12 Grande - serves 20-24</image:caption>
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    <loc>https://www.amanocheese.com/livebar</loc>
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    <lastmod>2022-01-15</lastmod>
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  <url>
    <loc>https://www.amanocheese.com/book-live-bar</loc>
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    <lastmod>2022-01-13</lastmod>
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    <loc>https://www.amanocheese.com/classes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-01-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/61c9f6341066f17ff89834b8/dd2775a4-f8be-4c5d-a8cd-15c599110139/PXL_20220406_004228227.MP.jpg</image:loc>
      <image:title>Classes - Carruth Cellars</image:title>
      <image:caption>Saturday December 10th 2023 11:00AM - 12:00PM Liberty Station Tasting Room San Diego, CA Lovers of wine &amp; cheese, unite! We are so excited to be partnering with Carruth Cellars to offer a Mozzarella Workshop at their Liberty Station Tasting Room. The class will a collaborative &amp; interactive experience where you will learn first hand how to make mozzarella. Ticket price includes mozzarella bites, glass of wine, participation in cheese making process, and your own mozzarella balls to take home.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/61c9f6341066f17ff89834b8/51df1c43-3fcb-4646-b420-2a2fbb06f97a/Carruth_AprilClass.jpg</image:loc>
      <image:title>Classes - Carruth Cellars</image:title>
      <image:caption>Tuesday June 7th 2023 5:00PM - 7:00PM 2727 State St Carlsbad, CA Lovers of wine &amp; cheese, unite! We are so excited to be partnering with Carruth Cellars to offer a Mozzarella Workshop at their Solana Beach Tasting Room. The class will a collaborative &amp; interactive experience where you will learn first hand how to make mozzarella. Ticket price includes mozzarella bites, glass of wine, participation in cheese making process, and your own mozzarella balls to take home.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/61c9f6341066f17ff89834b8/40d69685-2e2a-4ff8-abdd-2817fd08d163/IMG_1482.jpg</image:loc>
      <image:title>Classes - Carruth Cellars</image:title>
      <image:caption>Tuesday April 5th 2023 5:00PM - 7:00PM 118 S Cedros Ave #C Solana Beach, CA Lovers of wine &amp; cheese, unite! We are so excited to be partnering with Carruth Cellars to offer a Mozzarella Workshop at their Solana Beach Tasting Room. The class will a collaborative &amp; interactive experience where you will learn first hand how to make mozzarella. Ticket price includes mozzarella bites, glass of wine, participation in cheese making process, and your own mozzarella balls to take home.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/61c9f6341066f17ff89834b8/fa56b796-44f7-401e-acbc-9b19c2f78529/Rodolfo+2.jpg</image:loc>
      <image:title>Classes - Giardino</image:title>
      <image:caption>Tuesday March 29th 2023 6:00PM - 8:00PM 8131 Broadway Lemon Grove, CA We are partnering with our friends over at Giardino to offer you a mozzarella making experience. This hands-on class includes all the ingredients to make the cheese, lead instruction, nibbles to nosh on and the completed dish.</image:caption>
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    <lastmod>2022-03-21</lastmod>
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